Hi Reader,

If you’re looking for a quick way to bring fall flavor to breakfast (or dessert!), I’ve got you covered. This cinnamon apple compote is made with apples, maple syrup, cinnamon, nutmeg, and a pinch of salt—simple ingredients that simmer into a cozy, spoonable topping.

It’s perfect on toast, waffles, pancakes, oatmeal, or even stirred into yogurt. And the best part? It takes less than 20 minutes to make.

Enjoy,

P.S. Send me an email to let me know what you thought of this recipe! :)

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