Hi Reader,

Sometimes the easiest recipes are the best ones — like this Jazzed Up Jiffy Jalapeño Cornbread. It starts with a simple box of Jiffy mix, but with a few quick additions (fresh jalapeños and plenty of cheddar cheese), it turns into something special.

It’s the perfect mix of sweet, spicy, and cheesy — and it comes together in minutes. I love serving it with chili, soup, or alongside Thanksgiving dinner.

Enjoy,

P.S. Send me an email to let me know what you thought of this recipe! :)

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